Twice Baked Winter Squash (Honey Ginger Balsamic)

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We love twice baking … potatoes, squashes, all of it. It bakes all of the flavors into a integrated soft delicious mass that is warm and homey and satisfying.

This product features a personal favorite seasonal product, Honey Ginger Balsamic Vinegar. We also think of honey and ginger as natural cold strategy which is perfect for the cold weather months, so maybe it is a coincidence that it also is a delicious flavor combination with Fall and Winter foods like squashes and yams.

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Winter Squash with Caramelized Goodies (Apple Cinnamon Balsamiic)

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Winter Squash with Caramelized Goodies (Apple Cinnamon Balsamiic)

Apples, nuts and squash - it's like a winter wonderland! Any way you put these together it's gonna be good. There are so many different winter squashes, this one uses an acorn squash but butternut or other similar squash will do just as well. And there are different goodies you can caramelize, different nuts and different veggies. This recipe shares one version I made recently, but feel free to make your own substitutions!

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Asian Noodle Salad (Persian Lime Olive Oil and Pear Balsamic)

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This is another of our Miracle Noodle-inspired recipes! (The other is our Tex Mex Salad.)

This Asian Noodle Salad was chosen over pasta and potato salads by a panel of kids under 10 at our food demo at the Orange County Fair. We were so surprised that they asked for seconds of this. Kids know best!

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