Tangy Banana Split (Chocolate or Espresso Balsamic)
/Sometimes you need to add some sophistication to your banana split. Toss out the chocolate sauce and use a rich and tangy balsamic to satisfy this crave.
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Welcome to a blog filled with tons of cooking featuring enfuso products, written by owner Anne Yee. Most of the reciepes were created, cooked and photographed by me but a few recipes were shared by customers. Disclaimer … SORRY for the photos on some of my earlier efforts. I have much to learn about food photography but I am getting better!
How to find recipes
BY CATEGORY: Category links are listed below for you to click on.
BY PRODUCT:
The easiest way is to go to the page for the product. In the product description will be a link to a list of recipes from the blog. This is in development, soon we will have this feature for all products.
Products used in a recipe are listed in parenthesis of the recipe title, so if you are scrolling through the recipes and one catches our eye, you will know what it used by reading the title.
Recipe Categories …
Spicy Glazed BBQ Chicken Thighs (Espresso, Fig or Double Black Balsamic(
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We have glazed our BBQ with espresso balsamic before, but a recent foodie trend suggesting adding spices to coffee convinced us to change it up using our WTF#!? Spicy Jalapeno Olive Oil. Whisking together balsamic with olive oil to make an emulsion is a great way to create a BBQ glaze that will not burn.
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