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Flavored California Olive Oils
All of our flavored olive oils are hand bottled in our very own facility in Southern California using only real ingredients, not anything artificially created in a lab. We always produce in small batches (around 10 liters) to ensure quality and flavor. We offer three types of flavored olive oils:
Infused: Extra virgin olive oils are infused with the purest, most flavorful essential oils steam distilled from fresh herbs.
Co-Pressed: Olives are cold pressed within hours of picking with fresh tree-ripened citrus or peppers.
Smoked: Extra virgin olive oil is hand smoked in a specially designed cold-smoker using a hand selected blend of sweet and aromatic woods.
Pairings Info: Pairing suggestions are usually provided in our product descriptions. You can also pop over to our Perfect Pairings page for discounts on well, perfect pairings.
Smoked Olive Oil - Turbo
Smoked Olive Oil - Turbo
Turbo takes our smoked olive oil to the next level. Can you handle the smoky intensity? Turbo can be used in the Classic Smoke recipes found below. It packs a punch so we would reccomend halving the amount in recipes and then adding to your tatse.
Usage Information:
Pairs great with
Click to our farmers market recipe handout HERE.
Click to the list of turbo smoked olive oil recipes on our blog HERE.
Ingredients:
hand smoked California extra virgin olive oil
